In this episode, I sit down with Natalie Daniels — a nutrition therapist, author, and educator with more than a decade of experience in therapeutic nutrition, who works with clients around the world and continues to work alongside Paleomedicina in Budapest.
Natalie’s own story starts almost two decades ago, when she began feeling “off” and, on the advice of medical doctors, went plant-based. What followed was 15 years cycling through vegan and vegetarian eating — including a fruitarian period while living in Indonesia. Her body eventually broke down: six years of debilitating joint pain, brain fog, mood swings, an inability to build muscle, and binge eating driven by how nutrient-depleted she had become.
The turning point came while she was living in India. An Ayurvedic doctor diagnosed her with nonalcoholic fatty liver simply by measuring her pulse — a claim she initially dismissed, until an ultrasound confirmed he was right. He suggested a month of meat broth; she wasn’t mentally ready for that yet. But the seed was planted. Back in Europe, she found the Paleomedicina clinic, went all-in on the Paleolithic Ketogenic Diet, and eventually moved to Hungary for a full year to train directly with the doctors who developed it — writing an 80-plus recipe PKD cookbook along the way.
Natalie brings something rare to this conversation: clinical experience supporting more than a thousand patients through Paleomedicina, including running in-person healing retreats in Hungary and Norway before the pandemic — combined with her own hard-earned understanding that diet alone isn’t always the full answer.
We dive into ideas like:
Natalie’s message by the end of the conversation is simple: relax. The body is meant to heal itself — give it the right input, in whatever form it needs, and it will.
If you’ve ever done everything “right” with your diet and still felt stuck — this conversation is for you.
